Shareables and Street Fare

  • Murphy's Beer Cheese Dip - $11


    Soft pretzel bites, cajun chips, beer cheese and ale mustard.

  • Wings - $12


    Whole wings with your choice of: buffalo, Murphy's BBQ, or cajun dry rub and served with bleu cheese or ranch and celery.

  • Hummus - $11


    Traditional hummus, warm pita and crudite.

  • Chips & Dips - $8


    Cajun seasoned served with chipotle ranch. Tortilla chips with guacamole

  • Ancho Chile Pork Tacos - $11


    White corn tortillas, beer braised pulled pork, cabbage, lime sour cream, cilantro and guacamole.

  • Chipotle Chicken Tacos - $11


    White corn tortillas, beer braised pulled chicken, cabbage, lime sour cream, cilantro, and guacamole.

  • Masa Fried Avocado Tacos - $11


    White corn tortillas, masa breaded avocado slices, cabbage, salsa roja, lime sour cream and cilantro.

  • Redneck Nachos - $11


    House fried cajun chips, beer cheese, Murphy's BBQ, pulled pork, scallions, and jalapenos.

  • Buffalo Nachos - $11


    House fried cajun chips, ranch, buffalo sauce, pulled chicken, scallions, jalapenos.

Hand Helds

All hand-helds served with house fries and pickle.

  • The Murphy - $12


    1/2 pound burger with beer cheese & bacon on a toasted pretzel bun.

  • Classic - $10


    1/2 pound burger topped with lettuce, tomato & onion.

  • John Wayne - $ 12


    1/2 pound burger topped with fried onion rings, bacon, pepper jack cheese & Murphy's BBQ sauce.

  • Tap Tenderloin - $10


    Hand breaded pork tenderloin, lettuce, tomato & mayo.

  • Turkey Club - $11


    All-natural roasted turkey breast, bacon and harvest greens on toasted multigrain bread.

  • Shrimp Po'boy - $11


    Fried shrimp mixed greens, house made remoulade sauce on hoagie.

  • Black Bean Gyro - $12


    Housemade black bean patty, hummus, cucumber, red onion & mixed greens, feta & lime sour cream drizzle on a warm pita.

Knife and Fork

  • Pork Chop - $18


    10 oz. bone-in chop with apple honey glaze, garlic mashed potatoes and veg of the day.

  • Ribeye - $27


    10 oz. grass-fed steak served with mashed potatoes and veg of the day.

  • Lobster Mac & Beer Cheese - $18


    Cavatappi pasta in a rich beer cheese blend with gratin topping and garlic toast.

  • Bayou Fish & Chips - $16


    Fried catfish filets served on beer-battered fries with slaw, tartar and cocktail sauce.

Salads

  • Caesar Wedge - $10


    Artisan romaine wedge, shaved parmesan, bacon crumbles, scallions, brioche croutons, creamy IPA caesar dressing..

  • Powerhouse 2.0 - $11


    Baby kale, mixed greens, shaved brussels sprouts, red cabbage, avocado, egg, cherry tomtatoes, sunflower seeds tossed in our house vinaigrette.

  • The Citradelic - $12


    Harvest greens, broccoli slaw, shredded carrots, candied walnuts, and mandarin oranges in a citrus vinaigrette.

Soups

  • By the Cup - $3


    No bags, no cans, no boxes. Our soup is made fresh daily by the chef.

  • By the Bowl - $6


    No bags, no cans, no boxes. Our soup is made fresh daily by the chef.

  • Murphy's Beer Cheese - $


    Our signature ale paired with a blend of cheeses and served with crumbled bacon and scallions.

  • No bags, no cans, no boxes. Our soup is made fresh daily by the chef. Ask your server about today’s selection.

Sweets

  • Berry Turnover - $7


    Puffed pastry filled with spiced roasted apples, fried to a golden brown and served with a scoop of strawberry balsamic ice cream. topped with a berry coulis.

  • Dessert of the Day - $7


    Ask you server for the selection today!!